The Jazzer's Cookbook: Creative Recipes For Players And Teachers


Publisher: Meredith Music
Format: Books | Instrumental Tutor

A “must have” exciting collection of favourite tips from 57 of today's most outstanding educators, performers and industry pros in the jazz education world.

The Jazzer's Cookbook is an ideal source that contains proven successful suggestions that will not only aid the teacher/director from junior high school to university levels, but the conductor and performer – novice to professional.

Included in The Jazzer's Cookbook are performance tips on instrument technique, rehearsals, programming, technology, improvisation and much more.

Enjoy this quick-to-read enjoyable book that will inform and inspire creativity and improvement at all levels.

ISBN: 9781574631586
Published on: 03 March 2014
No of pages: 176
Language: English
Catalogue No: HL00114424